Fried eggs with yellow fungus are nutritious and healthy. It's a delicious family dish. It's suitable for all ages. Yellow broccoli. Delicate taste. With the delicate and smooth eggs. It's fragrant and fresh. It's one of the best in both nutriti... ...
Soy milk with pancakes, tofu brain with steamed buns. This is a common breakfast match for northerners. But we all eat more outside. We make less at home. I've tried this simple tofu brain several times. I think it's very convenient to make it a... ...
Broccoli has a good effect on brain and anti-aging, because it is rich in lecithin, which is a component of many cells in the body, especially brain cells. It plays an important role in enhancing and improving brain function. It can also clear t... ...
My father is ready to run again. I will prepare supplies for my family in the rear. Yesterday, I stewed a kind of yellow cauliflower and stewed elbows for him. I didn't use any water. I mixed it with yellow wine. Then I cooked it in a voltage co... ...
Stewed pork with broccoli. It's a very common dish, but it's delicious. Although the price of pork has been soaring in recent years, my family still needs to make a plate every three to five. After frying and slow cooking, the five flower skin a... ...
My favorite food is vegetarian chicken cooked by my mother. It's soft, waxy and delicious. There are all kinds of mushroom in it. Although it's bean products, it can taste meat. Moreover, it's much less than the burden of eating meat. Now I've l... ...
I've been away from home for many years. I miss the taste of tofu brain. No tofu can be replaced by eggs.
Today, I'll share with you a super delicious, home cooked dish - dried Kwai Kwai vegetable. It's really super delicious. Simple and quick. Super rice.
Although the process is a little troublesome, it's not a problem for a qualified foodie.
I remember when I first went to work, I was not married. I rented a house in Jixiang village with my husband's former boyfriend. The village entrance is Xi'an Qiulin company. Every morning when I go to work, I buy a cup of marinated tofu brain a... ...
I am a typical Sichuan girl. Although I live in the north, I still miss the feeling and taste of home.
This evening I simply ate the noodles with ribs. When ah Bei called me, I was hungry again. I was chatting about nothing. I went to change to catch up for a snack. It's estimated that the meat will grow the same from top to bottom in a short tim... ...
Taste of hometown
The importance of breakfast in daily meals is a big drop.. In the north. Tofu brain is very common in breakfast shop. A bowl of tofu brain with two oil sticks. It's quite satisfying to eat.. It's been several years since I came to the south. I o... ...